STUFFED APPLE GLAZED PORK CHOPS

Stuffed Apple Glazed Pork Chops image

Provided by My Food and Family

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Time 1h

Number Of Ingredients 13

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Ingredients

4 loin pork chops - 1 inch thick
2 slices raisin bread - 1 cup - cut into cubes
1/2 cup chopped apple
1/2 cup chopped pecans
1/4 teaspoon grated orange peel
1/2 teaspoon salt
1/8 teaspoon cinnamon
Dash pepper
1/4 cup orange juice
2 tablespoons sugar
1 tablespoon cornstarch
1 cup apple juice
1 tablespoons margarine or butter

Steps:

Preheat oven to 350°F. Cut deep horizontal pocket in each pork chop.
In medium bowl - combine next 8 ingredients. Mix well. Stuff each chop with about 1/4 of the stuffing mixture. Place chops in ungreased 13x9 inch pan.
Bake for 30 minutes.
Meanwhile - in small saucepan combine sugar and cornstarch - stir in apple juice. Cook over medium-low heat till mixture boils and thickens - stirring frequently. Remove from heat - stir in margarine. Pour evenly over chops -Bake an additional 30 to 35 minutes or till pork in tender and no longer pink.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g