STREUSEL

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Streusel image

Provided by Emily Weinstein

Categories     quick, dessert

Time 15m

Number Of Ingredients 6

1/3 cup plus 1 tablespoon unbleached all-purpose flour
1 tablespoon superfine sugar
1 tablespoon light brown sugar
1/8 teaspoon ground cinnamon
2 1/2 tablespoons unsalted butter, melted
1/8 teaspoon pure vanilla extract

Steps:

  • Combine the flour, superfine sugar, brown sugar, and cinnamon in a small bowl. Stir the melted butter and vanilla together in another small bowl. Gradually stir the butter mixture into the flour mixture, just until evenly moistened (you may not need all of the butter). Squeeze the mixture in your hands until thoroughly combined. Crumble the mixture in the bowl to make fine crumbs with some small lumps.

Nutrition Facts : @context http, Calories 132, UnsaturatedFat 2 grams, Carbohydrate 15 grams, Fat 7 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 5 grams, Sodium 2 milligrams, Sugar 6 grams, TransFat 0 grams

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