STRAWBERRY PIE: SIMPLE AND SOUTHERN

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Strawberry Pie: Simple and Southern image

From Art Ginsburg. Great with whipped topping. This is very good when strawberries are in season, so it's a perfect summer dessert.

Provided by Zanna_409104061

Categories     Pie

Time 4h20m

Yield 4 serving(s)

Number Of Ingredients 6

1 9 inch frozen pie shell
1 package jell-o strawberry gelatin
1/2 cup sugar
3 tablespoons cornstarch
3/4 cup ginger ale
1 quart fresh strawberries, sliced in half (or quarters or any other way you like them)

Steps:

  • Bake the pie shell according to the directions on the package and set aside to cool.
  • In a medium saucepan, combine the remaining ingredients except for the strawberries over medium heat.
  • Cook, stirring occasionally, for 5-7 minutes or until Jell-O has dissolved and the mixture is clear.
  • Remove mixture from heat, let stand about 5 minutes.
  • Stir in strawberries and pour into the pie shell.
  • Chill for about 4 hours or until set.

Nutrition Facts : Calories 489.7, Fat 15.4, SaturatedFat 3.7, Sodium 338, Carbohydrate 85.3, Fiber 4.6, Sugar 54, Protein 5.4

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