STRAWBERRY-ORANGE PRESERVES

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Strawberry-Orange Preserves image

Provided by Marian Burros

Categories     easy, condiments

Time 6m

Yield About 3 cups

Number Of Ingredients 4

4 cups fresh strawbrries, washed, hulled and quartered
4 tablespoons water
6 ounces ( 3/4 cup) undiluted defrosted orange-juice concentrate
2 envelopes unflavored gelatin

Steps:

  • Cook berries and water in a covered nonreactive pot 3 minutes. Uncover and mash fruit a little with a fork.
  • Sprinkle gelatin on the orange-juice concentrate and let the gelatin soften. Stir into the hot fruit mixture and cook, stirring, over low heat until gelatin dissolves completely.
  • Cool and spoon into jars. Refrigerate or freeze. Refrigerated perserves will last a couple of weeks; frozen, they last months.

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