STRAWBERRY MALLOW POPS RECIPE
These strawberry pops are popular with our family on hot, summer days. It's fun biting into the yummy bits of fruit and marshmallow.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese and honey until smooth. Add strawberries with juice; beat until blended. Fold in marshmallows and whipped cream.
- Pour 1/4 cupfuls into molds or cups. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.
- Yield: 2 dozen.
- Originally published as Strawberry Mallow Pops in Country Woman
- June/July 2007, p29
- Nutritional Facts
- serving (1 each) equals 99 calories, 5 g fat (3 g saturated fat), 17 mg cholesterol, 34 mg sodium, 13 g carbohydrate, trace fiber, 1 g protein.
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