STRAWBERRY-LEMONADE PUNCH

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Strawberry-Lemonade Punch image

Provided by Food Network

Categories     beverage

Time 14m

Yield 4 1/2 quarts

Number Of Ingredients 6

2 cups boiling water
1/2 cup sugar
1 teaspoon peppermint flavoring
2 (10-ounce) packages frozen strawberries, thawed
5 cups cold water
2 (6-ounce) cans frozen pink lemonade concentrate, thawed

Steps:

  • Combine the boiling water, sugar, and peppermint flavoring in a large container and stir until the sugar is dissolved. Let the sugar mixture stand for 5 minutes. Add the strawberries, stirring well. Using a big spoon, press the strawberry mixture through a large strainer into a pitcher or punch bowl until nothing is left in the strainer except for the strawberry pulp. Discard the pulp. Stir in the cold water and lemonade. Mix until well blended.

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