This is a really nice dessert that is easy to make. I have made it like a pie but my favorite wasy is to make it in tart shells so each person can have there own. I have made this for several parties and it is always a hit. The basis of the recipe came from a Pillsbury pamplet.
Provided by Tmisen2980
Categories Tarts
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 450. Prepare pie crust as instructed on box. Cool completely before filling.
- In medium bowl. mix all of filling ingredients with a wire whisk until well blended. Pour into cooled pie shell or tartlet shells. Arrange strawberries and kiwi on filling.
- In a small bowl, heat other jelly in the microwave for 5 to 10 seconds. Brush over the fruit. Refrigerate at least 1 hour before serving. Store in the refrigerator.
- Cooking time is cooling time.
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