STRAWBERRY JELL-O SALAD SHEINELLE JONES TODAY.COM

Strawberry Jell-O Salad Sheinelle Jones today.com image

Provided by @MakeItYours

Number Of Ingredients 7

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One 6-ounce package strawberry Jell-O
8 ounces frozen sliced strawberries, thawed
Sugar
3 ripe bananas, mashed
One 14-ounce can crushed pineapple, drained
1 cup chopped pecans or walnuts
8 ounces sour cream

Steps:

Preparation 1. In a large bowl, dissolve the Jell-O on 2 cups of boiling hot water.
In a small bowl, toss the strawberries with a few teaspoons of sugar to lightly coat.
Add the strawberries, mashed banana, pineapple and chopped nuts to the gelatin mixture and stir to combine.
Pour half of the mixture into an 8- by 8-inch serving dish. Place in the refrigerator until set.
When the first layer is set, remove from the fridge and evenly spread the sour cream over the gelatin mixture.
Pour the remaining gelatin mixture over the sour cream. Cover the dish and place in the refrigerator to set completely.