STRAWBERRY FRUIT DIP
We loved this with apple slices and with graham cracker sticks. Yum. And an easy way to get more fruit into the kids!
Provided by ladypit
Categories Lunch/Snacks
Time 5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Slice the strawberries.
- Put them into the food processor (or blender) with the splenda. Pulse until well combined but still a bit chunky.
- In a small bowl gently combine the strawberry mix with the cool-whip.
- Chill until ready to serve. You may want to stir it once before you serve it.
Nutrition Facts : Calories 4.6, Sodium 0.1, Carbohydrate 1.1, Fiber 0.3, Sugar 0.7, Protein 0.1
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