STRAWBERRY FILLING (FOR CAKES AND CAKE ROLLS)

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Strawberry Filling (For Cakes and Cake Rolls) image

Make and share this Strawberry Filling (For Cakes and Cake Rolls) recipe from Food.com.

Provided by PrincessPage

Categories     Dessert

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

4 cups strawberries, chopped fine
3 ounces strawberry Jell-O gelatin dessert
2 -3 tablespoons cornstarch
1/2 cup sugar
2 teaspoons strawberry extract

Steps:

  • add everything into a sauce pan and cook until it boils, stirring constantly.
  • Continue to cook and stir until everything is dissolved and starts to thicken approximately 5 mintures.
  • Cool in refrigerator until thick and set.
  • prep time does not include time in the refrigerator.
  • I have never tried this, but I think you could fold in 1 1/2 cups of whipped heavy cream to make a frosting.
  • I also wonder how this would work in a pie -- if anyone is brave enough let me know how that works. ;-p.

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