STRAWBERRY CRUSH JELLO WITH PRETZELS

Strawberry Crush Jello With Pretzels image

This is a a great light salad or even a nice little dessert. I got this recipe from a friend and my family absolutely loves it, and so will you!

Provided by Anna Haines

Categories Gelatin

Time 25m

Yield 1 sald/cake, 12-14 serving(s)

Number Of Ingredients 9

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Ingredients

9 ounces pretzels, crushed
3/4 cup melted margarine
3 tablespoons sugar
8 ounces cream cheese
3/4 cup confectioners' sugar
9 ounces Cool Whip
6 ounces strawberry Jell-O gelatin dessert
2 cups boiling water
16 ounces frozen strawberries, thawed

Steps:

Mix pretzels, margarine and sugar in a pan and bake at 350 degrees for 10 min.-let cool.
Cream sugar and softened cream cheese together.
fold in cool whip.
pour on top of pretzels.
refrigerate for several hours.
Topping:.
Dissolve Jello in water -- let cool.
add strawberries.
let jell slightly and pour on top of cream cheese.
refrigerate until firm.
PAN SIZE: 13x9.

Nutrition Facts : Calories 425, Fat 23.9, SaturatedFat 10.9, Cholesterol 20.8, Sodium 552.6, Carbohydrate 49.5, Fiber 1.4, Sugar 29.9, Protein 5.3

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