STRAWBERRY CREAM CAKE FILLING

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Strawberry Cream Cake Filling image

This is a great strawberry whipped cream filling for an 8" layer cake. Allow time to chill before spreading on cake.

Provided by Marie

Categories     Dessert

Time 15m

Yield 2 cups

Number Of Ingredients 6

2 cups hulled strawberries, crushed
1/2 cup sugar
1 tablespoon unflavored gelatin
2 tablespoons cold water
3 tablespoons boiling water
1/2 cup whipping cream

Steps:

  • Add sugar to strawberries and set aside.
  • Soften gelatin in cold water, then add boiling water and stir until gelatin is dissolved.
  • Stir gelatin mixture into strawberries and allow to cool.
  • Whip cream until stiff.
  • Fold whipped cream into strawberries when it (the strawberry mixture) is the consistency of heavy syrup.
  • Refrigerate until set.

*** Explore more Strawberry Cream Cake Filling Recipes »

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #desserts     #fruit     #cakes     #dietary     #cake-fillings-and-frostings     #berries

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