STRAWBERRY CHIFFON SQUARES
This recipe came from a dear friend of mine, Bea Thoin. We would always played scrabble with when my children were asleep for the night and she would make one of her recipes. She had some great recipes and I couldn't write fast enough to make sure I had them for my collection. She has since passed on and making her recipes bring...
Provided by Linda Easley
Categories Fruit Desserts
Time 25m
Number Of Ingredients 8
Steps:
- 1. Melt butter in saucepan. Stir in crumbs, pat down in a 11x7 inch baking dish.
- 2. In large bowl dissolve gelatin in boiling water, stir in condensed milk and strawberries. Mix well.
- 3. Whip the cream into soft peaks. Fold in marshmallows and whipping cream into strawberry mixture.
- 4. Pour into prepared pan. Chill for two hours.
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