STRAWBERRY BAVARIAN SALAD

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Strawberry Bavarian Salad image

"As a child, I asked my mother to make this colorful gelatin for birthdays," recalls Lorna Northcutt of Gladstone, Oregon. "Now I fix it for my husband and son. You can leave out the marshmallows if you prefer," she adds.

Provided by Taste of Home

Categories     Desserts     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 5

1 package (3 ounces) strawberry gelatin
1 cup boiling water
2 packages (10 ounces each) frozen sweetened sliced strawberries
1 cup miniature marshmallows
1/2 cup heavy whipping cream, whipped

Steps:

  • In a large bowl, dissolve gelatin in water. Stir in the strawberries; fold in marshmallows and whipped cream. Transfer to a 5-cup serving bowl. Cover and refrigerate overnight.

Nutrition Facts : Calories 185 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 42mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 1g fiber), Protein 2g protein.

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