STRAWBERRY-APPLE COBBLER FOR A CROWD
This is a nice accompaniment to Sunday brunch and a super dish for dessert, served with or without ice cream. It makes for a nice snack with friends over a cup of coffee. And, it's even a fun, unexpected dish to prepare while out camping... for the more adventurous!
Provided by Mrs. Dougie
Categories Dessert
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 400°.
- FRUIT MIXTURE: Combine sugar, flour, lemon rind, and cinnamon. Stir in apples, strawberries, and lemon juice.
- Spread evenly in 13x9-inch baking dish.
- Bake for 10 minutes.
- TOPPING: Mix together flour, sugar, baking powder, baking soda, and salt. Cut in butter until crumbly.
- With fork, stir in buttermilk until soft dough forms.
- Drop by spoonfuls onto fruit mixture.
- Return to oven. Bake 35 to 40 minutes more, until top is golden.
Nutrition Facts : Calories 267.3, Fat 6.5, SaturatedFat 3.9, Cholesterol 16.4, Sodium 281.1, Carbohydrate 50, Fiber 3.4, Sugar 26.8, Protein 4.2
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