STRAWBERRIES WITH BALSAMIC VINEGAR

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Strawberries with Balsamic Vinegar image

Categories     Cake     Dessert     Vinegar     Strawberry

Yield makes 4 servings

Number Of Ingredients 5

1 quart strawberries, rinsed, hulled, and sliced, or a mixture of several berries
1/4 cup sugar, or more to taste
1 teaspoon high-quality balsamic vinegar, or more to taste
About 1/8 teaspoon freshly ground black pepper
1/4 cup loosely packed fresh mint leaves, torn or coarsely chopped (optional)

Steps:

  • Toss the berries with 1/4 cup sugar and let sit for 10 minutes or longer. Do not refrigerate.
  • Sprinkle with the vinegar; toss gently, then taste and add more sugar or vinegar if necessary. Sprinkle with the pepper and the mint if using, toss again, and serve.

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