STOVETOP CREAMY RICE PUDDING

Stovetop Creamy Rice Pudding image

Provided by My Food and Family

Categories Recipes

Time 1h

Number Of Ingredients 7

Ingredients

1/2 gallon milk, divided
1 cup long grain rice
1 cup sugar
2 eggs
2 tsp vanilla extract
Raisins (optional)
Cinnamon/sugar

Steps:

In 4 quart pot put all but 2 cups of milk, rice and sugar and cook until rice is tender stirring with a wire whisk frequently to avoid sticking.
In a blender mix the remaining milk, eggs and vanilla. Pour the mixture into the hot mixture stirring until it boils. Add raisins (optional).
Place in individual custard cups or into a large bowl and sprinkle with cinnamon/sugar mixture. Serve hot or cold.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g