STOVE TOP SPINACH BALLS-LISA PEPPER RECIPE

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STOVE TOP Spinach Balls-Lisa Pepper Recipe image

Provided by á-1336

Number Of Ingredients 8

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1-2/3 cups hot water
1/4 cup butter or margarine
2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained and patted dry
1 cup KRAFT Grated Parmesan Cheese
1 cup chopped fresh mushrooms
1 small onion, finely chopped
4 eggs

Steps:

  • HEAT oven to 400ºF. MIX stuffing mix, hot water and butter in large bowl until blended. ADD remaining ingredients; mix lightly. Shape into 60 (1-inch) balls. Place in single layer on 2 rimmed baking sheets sprayed with cooking spray. BAKE 15 to 20 min. or until lightly browned.

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