STOVE TOP® EASY SAUSAGE BAKE

STOVE TOP® Easy Sausage Bake image

Onions and peppers in an easy Italian sausage bake? That's a given. But what puts this one over the top is savory STOVE TOP Stuffing Mix.

Provided by My Food and Family

Categories Recipes

Time 40m

Yield Makes 6 servings, about 1-1/3 cups each.

Number Of Ingredients 6

Ingredients

1-2/3 cups hot water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Pork
1-1/2 lb. Italian sausage, cut into 1-inch-thick slices
1 large each: red and green bell pepper, sliced
1 large onion, sliced
1 can (15 oz.) tomato sauce

Steps:

Preheat oven to 400°F. Add hot water to stuffing mix; stir just until moistened. Set aside.
Cook and stir sausage in large skillet on medium-high heat until evenly browned; drain. Add peppers and onions to skillet; cook until vegetables are crisp-tender, stirring occasionally. Spoon sausage mixture into 13x9-inch baking dish. Cover with tomato sauce and prepared stuffing.
Bake 25 min. or until heated through.

Nutrition Facts : Calories 330, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1340 mg, Carbohydrate 32 g, Fiber 3 g, Sugar 9 g, Protein 16 g