STOUT FLOAT

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Stout Float image

Provided by The Hearty Boys

Categories     dessert

Time 43m

Yield 1 drink

Number Of Ingredients 6

1 tablespoon Stout Syrup, recipe follows, or more to taste
1 scoop vanilla ice cream
1 scoop chocolate ice cream
1 (12-ounce) bottle stout (recommended: Guinness)
1 cup sugar
1 (12-ounce) bottle stout (recommended: Guinness)

Steps:

  • Drizzle syrup into a tall glass. Add a scoop each of vanilla and chocolate ice creams. Top with stout and serve immediately, to adults only!
  • Bring sugar and stout to a boil in a saucepan. Reduce heat and simmer until thick, about 5 minutes. Let cool before using.

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