STICKY CHICKEN

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Sticky Chicken image

Make and share this Sticky Chicken recipe from Food.com.

Provided by Lavender Lynn

Categories     Chicken Thigh & Leg

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 6

1/4 cup sugar
1/4 cup soy sauce
1/4 cup white wine
1/2 cup water
1 tablespoon garlic, minced
8 chicken thighs (approx, I use boneless and skinless)

Steps:

  • Mix sugar, soy sauce, white wine, water, and garlic in 6 quart pan.
  • Heat until sugar melts at medium heat.
  • Add Chicken and Cover.
  • Reduce heat so that it still simmers.
  • Cook for 1 hour.
  • Uncover and cook 30 minutes longer.

Nutrition Facts : Calories 471, Fat 28.7, SaturatedFat 8, Cholesterol 157.9, Sodium 1150.5, Carbohydrate 14.6, Fiber 0.2, Sugar 12.9, Protein 34.5

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