STICKY BOOZY BACON
It's from a cookbok called "Cooking with Booze" and I gotta say, I doubled this recipe and it wasn't enough... Not for the kiddies!
Provided by Cadillacgirl
Categories Breakfast
Time 22m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Cook bacon in a large skillet over medium high heat until fat is reduced and the bacon is almost crisp.
- Drain renderings and reduce to medium. Add maple syrup and whiskey and cook until liquid thickens (about a minute).
- Serve with ANYTHING - but it's super awesome with french toast -- .
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Check it out »#bacon #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #breakfast #pork #easy #beginner-cook #dietary #low-carb #low-in-something #meat #brunch #3-steps-or-less
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