STEWED APPLE
Very easy to make and yummy! Nice for breakfast with yogurt and muesli, dessert with ice cream or filling for a pie.
Provided by Chona G.
Categories Dessert
Time 1h
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- In a large fry pan or saucepan, melt butter over medium heat; add apples. Cook, stirring constantly, until apples are almost tender, about 6 to 7 minutes.
- Dissolve cornflour in water; add to fry pan. Stir in brown sugar and cinnamon. Boil for 2 minutes, stirring occasionally. Remove from heat and serve warm.
- Very easy and yummy! Easy to freeze and heat up when you need. You can eat as is or with ice cream, in a pie or even apple crumble. Enjoy!
Nutrition Facts : Calories 136.6, Fat 5.4, SaturatedFat 3.4, Cholesterol 13.9, Sodium 50.5, Carbohydrate 23.6, Fiber 2.2, Sugar 19.9, Protein 0.3
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