STEAMED THAI MUSSELS

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Make and share this Steamed Thai Mussels recipe from Food.com.

Provided by Tebo3759

Categories     Lunch/Snacks

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

1/4 cup lemon juice
2 tablespoons sugar
2 tablespoons chopped fresh cilantro
2 tablespoons fish sauce or 2 tablespoons soy sauce
2 garlic cloves, minced
1/4 teaspoon hot pepper flakes
2 lbs mussels, scrubbed and beards removed

Steps:

  • Whisk together all but the mussels.
  • Arrange mussels on a barbecue, close lid and cook 5 minutes or until mussels open. Transfer to a platter.
  • Drizzle with the sauce.

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