STEAMED SPINACH WITH SOY AND OYSTER SAUCE

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Make and share this Steamed Spinach With Soy and Oyster Sauce recipe from Food.com.

Provided by English_Rose

Categories     Spinach

Time 15m

Yield 2 serving(s)

Number Of Ingredients 3

1 lb spinach leaves
2 teaspoons oyster sauce
1 dash light soy sauce

Steps:

  • Put the spinach leaves on a plate inside a bamboo steamer and place over a wok of boiling water. Cover with a lid and steam for 1-2 minutes.
  • Season the steamed leaves with oyster sauce and light soy sauce, and serve straight away.

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