STEAMED GARLIC GREEN BEANS
Steps:
- Cut ends of green beans in slant. In a sauce pan or pot, heat minced garlic and olive oil or canola oil on low heat for 4 to 5 minutes.
- Add green beans, stirring to mix garlic with beans, and slowly add water over a five minute period.
- Cover and allow water to slightly evaporate for approximately 5 minutes. Stir and remove from heat.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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