STEAMED BROCCOLI WITH SESAME SEEDS, TOFU, AND OYSTER SAUCE

Steamed Broccoli With Sesame Seeds, Tofu, and Oyster Sauce image

Provided by GothicGranola

Categories Soy/Tofu

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

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2 stalks broccoli, stems removed
1/2 cup diced extra firm tofu
1/4 cup oyster sauce
1/2 teaspoon minced garlic
1/2 teaspoon minced fresh chili pepper
2 teaspoons pickled ginger
1/2 teaspoon red miso
1/4 cup rice wine
3 teaspoons toasted sesame seeds

Steps:

Cut the broccoli into florets and, along with the dice tofu, placed into a steamer set inside a medium saucepan over boiling water. Steam for about 2 minutes. The broccoli should be bright green and firm still.
In a wok over high heat, combine the oyster sauce, garlic, chili pepper, ginger, miso and rice wine. Bring to a boil. Add the broccoli and tofu and mix well. Garnish with sesame seeds and serve at once.

Nutrition Facts : Calories 98.7, Fat 3.4, SaturatedFat 0.6, Sodium 557.5, Carbohydrate 9.5, Fiber 2.9, Sugar 1.5, Protein 5.7