STEAMED ASPARAGUS
Provided by Marian Burros
Categories easy, quick, side dish
Time 10m
Yield 3 servings
Number Of Ingredients 1
Steps:
- Rinse asparagus and break off tough woody stems. Steam for 7 to 10 minutes, depending on thickness of spear.
Nutrition Facts : @context http, Calories 45, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 0 grams, Fiber 5 grams, Protein 5 grams, SaturatedFat 0 grams, Sodium 5 milligrams, Sugar 4 grams
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