STEAKHOUSE MEATLOAF

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Make and share this Steakhouse Meatloaf recipe from Food.com.

Provided by Johnny B

Categories     Meat

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon Worcestershire sauce
1/4 cup chopped onion
1 teaspoon seasoning salt
1 teaspoon black pepper
1 tablespoon minced garlic
1 egg
1/2 cup Italian seasoned breadcrumbs
1/2 cup barbecue sauce (I highly recommend J's Smokehouse sauce!)

Steps:

  • After mixing and forming your loaf, place a few strips of bacon on top.
  • Pre-heat oven to 350, cook for 1 hour, or until center is not pink or reaches 180 degrees. Let stand for 5 minutes, serve and enjoy -- !

Nutrition Facts : Calories 110.8, Fat 2.7, SaturatedFat 0.7, Cholesterol 53, Sodium 578.6, Carbohydrate 17.2, Fiber 1.4, Sugar 3.1, Protein 4.5

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