This sauce is very nice for dipping thinly sliced strips of steak, and it can also be used as a base for a shrimp cocktail.
Provided by Bill Hilbrich
Categories Sauces
Time 3m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Keep the ratio of catsup and honey about even, but the heat of sauce can be adjusted by adding more or less horseradish.
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