STEAK AND ONION PIE

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Make and share this Steak and Onion Pie recipe from Food.com.

Provided by SeriousMoms

Categories     Meat

Time 50m

Yield 4 serving(s)

Number Of Ingredients 11

2 medium onions, sliced
1/4 cup shortening
1 lb round steak
1/4 cup flour
2 teaspoons salt
1/8 teaspoon pepper
1/2 teaspoon paprika
1 dash ginger
1 dash allspice
3 medium potatoes, diced
1 pie crust, unbaked

Steps:

  • Cook onions slowly in melted shortening until yellow. Remove onions and set aside.
  • Slice meat into one inch cubes and toss in a mixture of flour and spices.
  • Brown meat cutes in the hot melted shortening.
  • Add boiling water.
  • Cover skillet and cook over low heat approximately one hour.
  • Add potatoes and cook 15 minutes more.
  • Arrange onions over top of mixture.
  • Pour into a greased 8-inch casserole dish.
  • Fit pastry crust over top.
  • Slit top with knife and seal edges of crust.
  • Bake in 450 degree oven for 25 minutes.

Nutrition Facts : Calories 600.3, Fat 27.9, SaturatedFat 8.1, Cholesterol 64.6, Sodium 1437, Carbohydrate 55.3, Fiber 4.9, Sugar 5, Protein 31.8

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