Make and share this Steak and Onion Pie recipe from Food.com.
Provided by SeriousMoms
Categories Meat
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook onions slowly in melted shortening until yellow. Remove onions and set aside.
- Slice meat into one inch cubes and toss in a mixture of flour and spices.
- Brown meat cutes in the hot melted shortening.
- Add boiling water.
- Cover skillet and cook over low heat approximately one hour.
- Add potatoes and cook 15 minutes more.
- Arrange onions over top of mixture.
- Pour into a greased 8-inch casserole dish.
- Fit pastry crust over top.
- Slit top with knife and seal edges of crust.
- Bake in 450 degree oven for 25 minutes.
Nutrition Facts : Calories 600.3, Fat 27.9, SaturatedFat 8.1, Cholesterol 64.6, Sodium 1437, Carbohydrate 55.3, Fiber 4.9, Sugar 5, Protein 31.8
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