STATE FAMOUS DEEP FRIED WALLEYE

facebook share image   twitter share image   pinterest share image   E-Mail share image



State Famous Deep Fried Walleye image

Make and share this State Famous Deep Fried Walleye recipe from Food.com.

Provided by Beer2179

Categories     < 30 Mins

Time 25m

Yield 2 serving(s)

Number Of Ingredients 8

1 cup finely crushed soda cracker crumbs
1/2 cup all-purpose flour
1/2 teaspoon garlic powder
1/2 teaspoon seasoning salt (use your favorite)
6 skinned walleyed pike fillet
2 large eggs
1 tablespoon water
vegetable shortening

Steps:

  • Mix cracker crumbs flour garlic and seasoning salt in a medium bowl
  • Scramble the eggs and mix in the water in a small bowl
  • Melt shortening in deep frier and heat to 380 degrees
  • Put Walleye fillets in the egg mixture Put Walleye fillets in the crumb mixture and coat until you can't see the fish Put in deep frier and cook until golden brown and flaky Serve with lemon wedges and tartar sauce.

Nutrition Facts : Calories 339.4, Fat 9.2, SaturatedFat 2.2, Cholesterol 211.5, Sodium 446.1, Carbohydrate 49.6, Fiber 2, Sugar 0.8, Protein 12.9

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-1-or-2     #main-dish     #seafood     #easy     #beginner-cook     #fish     #freshwater-fish     #number-of-servings