STACIE'S SOUR CREAM BANANA BREAD

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Stacie's Sour Cream Banana Bread image

I used to frequent a cross stitch message board, and Stacie shared her banana bread recipe. I have made this numerous times - always a winner, and always eaten quickly!

Provided by Steph_40135

Categories     Quick Breads

Time 1h10m

Yield 2 loaves

Number Of Ingredients 11

1 1/2 cups white sugar
3/4 cup shortening
2 eggs
1 teaspoon vanilla
1 cup sour cream
1/2 cup chopped nuts (I sometimes use chocolate chips) (optional)
2 large bananas, mashed
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
2 1/2 cups flour

Steps:

  • Cream sugar and shortening.
  • Add eggs and vanilla; blend well.
  • Add mashed bananas.
  • Sift flour with dry ingredients.
  • Add flour to wet ingredients, alternating with sour cream.
  • Add nuts.
  • Place in 2 pans; pans should be"greased" and dusted with flour.
  • Bake at 375F fir 1 hour.
  • Remove from pans; let cool.
  • Store in tin foil; they are very moist!
  • Can easily be halved (I have done this, and it still tastes great) but be warned that you NEED two loaves!

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