SRIRACHA-BUFFALO CHICKEN WINGS

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Sriracha-Buffalo Chicken Wings image

Classic hot wings get an update thanks to sriracha, a Thai-style hot sauce. The vinegar-chile sauce adds just enough of a twist to feel fresh while staying true to all the beloved characteristics of the addictive game day staple.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers     Finger Food Recipes

Time 50m

Number Of Ingredients 4

Baked Chicken Wings
1/4 cup sriracha
2 tablespoons melted unsalted butter
Crumbled blue cheese and celery sticks, for serving

Steps:

  • In a large bowl, whisk together sriracha and butter. Add cooked wings; toss. Serve, with crumbled blue cheese and celery sticks.

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