SPREADS FOR ROLLS

Spreads for Rolls image

Provided by Lynda Sweezey

Categories Spreads

Time 10m

Number Of Ingredients 36

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RASPBERRY BUTTER: (3/4 CUP)
1/2 c butter,softened
1/3 c freh or frozen raspberries
2 Tbsp confectioners sugar
dash of lemon juice
COMBINE ALL INGREDIENTS. SERVE IMMEDIATELT. REFRIGERATE LEFT OVERS
PARSLEY BUTTER (1/2 CUP)
1/2 c butter..softened
1 Tbsp minced fresh tarragon or 1 teaspoon dried tarragon
1 Tbsp fresh parsley or 1 teaspoon dried parsley
1/2 tsp minced chives
1/4 tsp minced garlic
dash pepper
COMBINE ALL INGREDIENTS.SERVE IMMEDIATELY.REFRIGERATE LEFTOVERS
TARRAGON BUTTER (1/2 CUP)
1/2 c butter
1/4 c fresh tarragon leaves..chopped
1/8 tsp lemon juice
dash pepper
COMBINE ALL INGREDIENTS..SERVE IMMEDIATELY..REFRIGERATE LEFTOVERS
MAPLE BUTTER
3/4 c butter,softened
1/2 c maple syrup
COMBINE ALL INGREDIENTS..SERVE IMMEDIATELY..REFRIGERATE LEFTOVERS
SPICED HONEY BUTTER (3/4 CUPS)
1/2 c butter..softened
1/4 c honey
1 tsp grated orange peel
1/2 tsp cinnamon
COMBINE ALL INGREDIENTS. SERVE IMMEDIATELT. REFRIGERATE LEFT OVERS
HERB BUTTER (1/2 CUP)
1/2 c butter..softened
1 Tbsp minced fresh parsley
1 tsp italian seasoning
1/4 tsp crushed red pepper
COMBINE ALL INGREDIENTS. SERVE IMMEDIATELT. REFRIGERATE LEFT OVERS