SPONGE FINGERS

Sponge Fingers image

These are soft and very, very good.

Provided by Valerie

Categories Desserts Cookies Bar Cookie Recipes

Yield 12

Number Of Ingredients 6

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Ingredients

6 eggs
1 ½ cups white sugar
1 cup vegetable oil
1 teaspoon anise extract
2 cups all-purpose flour
2 ½ teaspoons baking powder

Steps:

Preheat oven to 350 degrees F (180 degrees C).
Beat six eggs. Add sugar, oil, and anise flavoring and mix well.
Mix in the flour and baking powder. Beat well.
Smooth batter into a 10 x 15 inch greased and floured pan. Bake for 25 - 30 minutes. Cool then cut in strips.

Nutrition Facts : Calories 371.7 calories, Carbohydrate 41.4 g, Cholesterol 93 mg, Fat 21 g, Fiber 0.6 g, Protein 5.3 g, SaturatedFat 3.2 g, Sodium 137 mg, Sugar 25.2 g