SPOILED BABY BACK RIBS

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Spoiled Baby Back Ribs image

Easy and delicious baby back ribs.

Provided by spoiled

Categories     Meat and Poultry Recipes     Pork     Pork Rib Recipes

Time 1h25m

Yield 3

Number Of Ingredients 7

3 pounds pork back ribs, cut into serving size pieces
1 cup ketchup
¼ cup apple cider vinegar
3 tablespoons Worcestershire sauce
3 tablespoons brown sugar
½ teaspoon salt
1 teaspoon liquid smoke flavoring

Steps:

  • Place the ribs into a large pot and cover with water. Bring to a boil over high heat; reduce heat to medium and simmer until tender, about 1 hour. Meanwhile, stir the ketchup, vinegar, Worcestershire sauce, sugar, salt, and liquid smoke in a saucepan. Bring to a simmer over medium-high heat; reduce heat to medium-low and simmer uncovered, stirring frequently, until thickened, about 30 minutes.
  • Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Line a baking sheet with foil.
  • Drain the ribs and place meaty-side-up onto the prepared baking sheet. Brush the ribs with half of the barbeque sauce. Broil in the preheated oven until the sauce has turned sticky and lightly browned, about 7 minutes. Turn the ribs over and brush with the remaining sauce. Continue to broil until the sauce has turned sticky, about 7 minutes.

Nutrition Facts : Calories 893.8 calories, Carbohydrate 36.9 g, Cholesterol 234 mg, Fat 60.4 g, Fiber 0.2 g, Protein 49.5 g, SaturatedFat 22 g, Sodium 1650.5 mg, Sugar 33.2 g

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