SPLENDA COCOA BOTTOM BANANA BARS

Splenda Cocoa Bottom Banana Bars image

Make and share this Splenda Cocoa Bottom Banana Bars recipe from Food.com.

Provided by Shy617

Time 35m

Yield 16 bars, 16 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup light margarine
1 cup Splenda sugar substitute
2 egg whites
1 teaspoon vanilla
1 1/2 cups mashed bananas
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup cocoa

Steps:

Preheat oven 350.
Spray 13x9 pan with cooking spray.
Cream margarine and splenda.
Add egg whites and vanilla, beat until combined.
Blend in bananas.
Combine flour, baking soda, baking powder and salt.
Add to creamed mixture.
Divide batter in half and add cocoa.
Mix well, Spread cocoa batter into pan.
Spread remaining batter over this and swirl with knife
Bake 25-30 min till toothpick comes out clean.

Nutrition Facts : Calories 67.5, Fat 0.4, SaturatedFat 0.1, Sodium 181.6, Carbohydrate 14.6, Fiber 1.3, Sugar 2.7, Protein 2.1

*** Explore more Splenda Cocoa Bottom Banana Bars Recipes »

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