SPIRAL STROMBOLI

Spiral Stromboli image

A great quick and easy Stromboli made with refrigerated dough! Recipe Source~ tasteofhome.com

Provided by Angela Pietrantonio

Time 35m

Number Of Ingredients 7

Ingredients

1 tube (11 ounces) refrigerated crusty french loaf
3/4 to 1 cup shredded part-skim mozzarella cheese
3/4 to 1 cup shredded cheddar cheese
1/4 lb each thinly sliced deli salami and ham
1/4 c chopped roasted red peppers or 1 jar (2 ounces) pimientos, drained
1 Tbsp butter, melted
2 to 3 tablespoons shredded parmesan cheese

Steps:

1. Unroll the dough and pat into a 14-in. x 12-in. rectangle. Sprinkle with mozzarella and cheddar cheese to within 1/2 in. of edges; top with meat and red peppers. Roll up jelly-roll style, starting with a short side; seal seam and tuck ends under.
2. Place seam side down on an ungreased baking sheet. Brush with butter; sprinkle with Parmesan cheese. Bake at 375° for 25-30 minutes or until golden brown. Slice with a serrated knife. 13 points per serving

*** Explore more Spiral Stromboli Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #main-dish #snacks #eggs-dairy #oven #easy #finger-food #cheese #dietary #meat #equipment #presentation