SPINACH & TOMATO-CURRY LENTIL STEW

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Spinach & Tomato-Curry Lentil Stew image

This Dish is a common dish for dinner around here. full of flavor and good for you too.

Provided by Joan Hunt

Categories     Other Main Dishes

Time 55m

Number Of Ingredients 12

1 c lentils, dry
3 c water
3 stick celery with leaves, chopped
1 medium onion, chopped
1 can(s) fire roasted diced tomatoes
1 pkg baby spinach
1 Tbsp thai basil, chiffinade
1 tsp curry powder
1 tsp garahm masala
1/2 tsp ginger powder
1 tsp paprika
1/2 tsp salt

Steps:

  • 1. Combine lentils and water, bring to a boil.
  • 2. Lower heat to simmer, add tomatoes, onion, and celery. Cover and let simmer 30 minutes. Check every 15 minutes to stir, and add water if necessary.
  • 3. Add spinach and spices to taste and simmer 15 minutes longer. Taste and re-spice if necessary before serving.

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