SPINACH + SHIITAKE GRITS HARVEST BOWL (WITH SLICED AVOCADO)
Magnesium-rich millet, a small gluten-free seed, replaces starchier cornmeal in this dish that rivals the real thing. Its 'cheesy' flavor is brought about by a blend of nutritional yeast, cashew butter, olive oil, and garlic. The iron-rich spinach, basil, and immune-boosting shiitake mushrooms provide the dose of energy you need to start the day off right. All of this already prepared and ready for you to eat.
Provided by Daily Harvest
Number Of Ingredients 7
Steps:
- How to Heat:
- Empty cup into a nonstick pan or microwave-safe bowl.
- For stovetop, add 1/2 cup of water and stir over medium-high heat for 4-6 minutes, until water has been absorbed and texture is thick and creamy (like grits). For microwave, add 1/2 cup of water and heat for 4 minutes.
- Return to cup or transfer to your favorite bowl!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
