Yield 2 ½ cups
Number Of Ingredients 9
Steps:
- In a 1 ½ quart microwave safe dish - combine spinach, onion, water, and garlic. Micro-cook covered for 6-8 minutes or until spinach is cooked - break up and stir spinach couple of times during cooking. Drain well, squeeze out excess water. Add cream cheese cubes, stir until blended. Add milk, parmesan cheese, and optional lemon seasoning. Cook uncovered for 4-5 minutes or until heated through, stirring twice. Serve.
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