SPINACH PANCAKES

Spinach Pancakes image

Easy! Easy! Easy! AND tasty...

Provided by BOBSDEAFSISTER

Categories Side Dish Vegetables Greens

Time 20m

Yield 4

Number Of Ingredients 6

Previous Next

Ingredients

4 tablespoons all-purpose flour
2 eggs
1 (10 ounce) package frozen spinach, thawed and drained
salt and pepper to taste
½ teaspoon paprika
2 tablespoons olive oil

Steps:

In a medium bowl, mix together flour and eggs. Stir in spinach, and season with salt and pepper to taste and paprika.
Heat olive oil in a large skillet. Drop spinach mixture into the oil by the spoonful, and flatten into patties. Cook until browned on both sides. Remove to paper towels to drain. Serve warm.

Nutrition Facts : Calories 145.3 calories, Carbohydrate 9.3 g, Cholesterol 93 mg, Fat 9.8 g, Fiber 2.4 g, Protein 6.6 g, SaturatedFat 1.8 g, Sodium 87.9 mg, Sugar 0.7 g

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #appetizers #lunch #eggs-dairy #vegetables #dinner-party #stove-top #dietary #brunch #equipment