SPINACH MUSHROOM CHEESY QUICHE

Spinach Mushroom Cheesy Quiche image

Make and share this Spinach Mushroom Cheesy Quiche recipe from Food.com.

Provided by JuliaTN

Categories Savory Pies

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 12

Previous Next

Ingredients

1 prepared pie crust
4 eggs
1 teaspoon garlic powder
4 finely minced garlic cloves
1/2 small onion, finely minced
1/3 cup crumbled feta cheese
3 cups fresh spinach
1 cup grated cheddar cheese
1 cup fresh sliced mushrooms
1/2 cup milk
1/4 cup shredded parmesan cheese
1/2 tablespoon olive oil

Steps:

Heat olive oil in a saute pan, toss spinach until it cooks down.
Combine fresh garlic, onions, milk, eggs & grated cheese.
Mix parmesan and garlic powder together (do not combine with other ingredients).
Spread spinach out in the pie crust.
Pour egg mixture into crust.
Arrange mushrooms and feta over the top
Sprinkle with parmesan/garlic mixture.
Bake for one hour at 350.

Nutrition Facts : Calories 526.7, Fat 36.5, SaturatedFat 15.2, Cholesterol 236.6, Sodium 750.1, Carbohydrate 27.2, Fiber 2.6, Sugar 1.8, Protein 22.9

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #omelets-and-frittatas #savory-pies #breakfast #main-dish #eggs-dairy #vegetables #american #easy #beginner-cook #vegetarian #eggs #dietary #mushrooms #greens #spinach #brunch #presentation #served-hot #4-hours-or-less