SPINACH MUSHROOM CHEESY QUICHE

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Spinach Mushroom Cheesy Quiche image

Make and share this Spinach Mushroom Cheesy Quiche recipe from Food.com.

Provided by JuliaTN

Categories     Savory Pies

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 prepared pie crust
4 eggs
1 teaspoon garlic powder
4 finely minced garlic cloves
1/2 small onion, finely minced
1/3 cup crumbled feta cheese
3 cups fresh spinach
1 cup grated cheddar cheese
1 cup fresh sliced mushrooms
1/2 cup milk
1/4 cup shredded parmesan cheese
1/2 tablespoon olive oil

Steps:

  • Heat olive oil in a saute pan, toss spinach until it cooks down.
  • Combine fresh garlic, onions, milk, eggs & grated cheese.
  • Mix parmesan and garlic powder together (do not combine with other ingredients).
  • Spread spinach out in the pie crust.
  • Pour egg mixture into crust.
  • Arrange mushrooms and feta over the top
  • Sprinkle with parmesan/garlic mixture.
  • Bake for one hour at 350.

Nutrition Facts : Calories 526.7, Fat 36.5, SaturatedFat 15.2, Cholesterol 236.6, Sodium 750.1, Carbohydrate 27.2, Fiber 2.6, Sugar 1.8, Protein 22.9

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