SPINACH LASAGNE FROM CANNED SPINACH
Make and share this Spinach Lasagne from Canned Spinach recipe from Food.com.
Provided by shellbee
Categories Low Cholesterol
Time 1h20m
Yield 1 tray, 6 serving(s)
Number Of Ingredients 8
Steps:
- precook noodles according to their instructions on box.
- preheat oven to 350.
- place spinach on paper towels and squeeze till barely moist.
- sprinkle nutmeg over spinach.
- in another container, combine cottage cheese,egg and 3 tbsp of parmesan cheese.
- spray an 8x12x2 in baking dish with pam.
- lay 3 cooked noodles on bottom.
- spoon 1/2 spaghetti sauce, 1/2 cottage cheese mixture and 1/2 spinach.
- repeat another layer.
- top with 3 noodles.
- cover with foil.
- bake 40 minutes.
- uncover and sprinkle with remaining mozzarella and parmesan cheese.
- bake an additional 5 min uncovered.
- lest rest 15 minute.
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