SPINACH & GARLIC SCAPES PASTA

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Spinach & Garlic Scapes Pasta image

Scapes are much milder than garlic & make a very tasty sauce to accompany your choice of pasta. The cooking time is for the pasta. Edit on July 17: I made this for the first time last night & found the garlic flavour overpowering! C.L.

Provided by CountryLady

Categories     Black Beans

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

2 cups Baby Spinach, rinsed & dried
1/2 cup chopped garlic scape
1/4 cup grated parmesan cheese
1/4 cup olive oil
2 tablespoons butter
salt
fresh ground pepper
1 lb pasta, of your choice

Steps:

  • Place spinach, garlic scapes& parmesan in a food processor& pulse until mixture is chunky.
  • With machine running, pour in olive oil.
  • Process until mixture is smooth.
  • Add butter& seasonings to taste.
  • Meanwhile, cook pasta as directed on package until el dente.
  • If the sauce is too thick, add a little pasta water& mix well.
  • Drain pasta, place in serving dishes& top with sauce.

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