SPINACH FRITTATA
This vegetable-strewn omelet is excellent as an appetizer when cut into squares or diamonds. Cut in large rectangles an excellent accompaniment as an entree.
Provided by Russ Myers @Beegee1947
Categories Cheese Appetizers
Number Of Ingredients 11
Steps:
- Saute the onions in butter until tender in large frying pan Add spinach and saute 2 minutes Remove from heat; add parsley, then set aside
- Beat eggs in a bowl until light; mix in salt, pepper, nutmeg, sour cream, shredded cheese, half the Parmesan cheese and the onion mixture
- Pour into well-greased 15 x 10 x 1-inch jelly roll pan Sprinkle with remaining Parmesan cheese
- Bake in preheated 350 F oven for 25 minutes, or until set Cut into squares or diamonds Serve hot.
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