SPINACH DIP IN A BREAD BASKET

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Spinach Dip in a Bread Basket image

Make sure to squeeze the spinach very dry so the dip isn't watery. Finely chopped spring onions (scallions) are a nice addition if you like them.

Provided by RemyGage

Categories     < 30 Mins

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

1 cup mayonnaise
1 1/2 cups light sour cream
180 g water chestnuts, drained and chopped
40 g sachet onion soup mix
1 (300 g) box frozen spinach, thawed & squeezed dry
1 loaf , break (round)

Steps:

  • Slice a lid off the top of the bread and scoop out the inside. Tear the inside bits into bite sized pieces.
  • Mix together the remaining ingredients and put into the hollowed out bread.
  • Serve on a plate surrounded by the bread pieces for dipping.

Nutrition Facts : Calories 279.5, Fat 19.5, SaturatedFat 5.7, Cholesterol 30.3, Sodium 463.5, Carbohydrate 23.6, Fiber 2.4, Sugar 4.5, Protein 4.7

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