SPINACH CROISSANTS
This is a great way to get the kids to eat their spinach! You can also cut up the croissants into smaller chunks and serve as appetizers.
Provided by Ranikabani
Categories Vegetable
Time 35m
Yield 1 batch
Number Of Ingredients 3
Steps:
- If you want a more onion-like flavour, take bit of onion soup mix and grind it fine with a mortar and pestle first.
- Unroll the croissant dough as per pkg directions.
- Place a piece of dry spinach leaf on top.
- Sprinkle a light dusting of onion soup mix on top if you are using it.
- Roll up and bake as per pkg directions.
Nutrition Facts :
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