SPINACH AND ONION STIR FRY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spinach and Onion Stir Fry image

Make and share this Spinach and Onion Stir Fry recipe from Food.com.

Provided by Parsley

Categories     Spinach

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb fresh spinach, cleaned
2 small onions, thinly sliced
3 tablespoons rice vinegar
3 tablespoons light soy sauce
1 teaspoon sugar

Steps:

  • Coat a wok or skillet with nonstick cooking spray. Heat to medium-high heat.
  • Add spinach and onion to hot wok/skillet. Stir for 1-2 minutes.
  • In a small bowl, mix together vinegar, soy sauce and sugar. Pour into wok/skillet.
  • Reduce heat to medium and stir until spinach and onion are tender-crisp.

Nutrition Facts : Calories 53, Fat 0.5, SaturatedFat 0.1, Sodium 844.9, Carbohydrate 9.5, Fiber 3.1, Sugar 3.2, Protein 5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #healthy     #5-ingredients-or-less     #side-dishes     #vegetables     #easy     #dinner-party     #holiday-event     #low-fat     #vegan     #vegetarian     #stove-top     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #greens     #spinach     #equipment